After hearing lots of talk about a Yonana machine I decided to purchase one and have to say I’m pretty happy I did.
For anyone who is unsure of what a Yonana is, it is a machine that makes it possible for vegans, any one who is dairy free or lactose intolerant and those of us who are more health conscious to enjoy frozen desserts similar to ice cream/sorbet/frozen yoghurt. All you need is frozen fruit as a base, along with your favourite topping, mine is dark chocolate and pistachios. Other fruits that process well through this machine are frozen berries, peaches, apricots, mangoes apples and cranberries.
This is an excellent way to make healthy treats for your family, especially children as they are able to help – the machine is that simple. In my opinion it tastes a lot better than processed ice cream and it’s guilt free.
For more information and other recipes check out the Yonana website.
*Gluten Free
*Dairy Free
*Refined Sugar Free
Ingredients Serves 4
3 frozen bananas- remove the peel before freezing
2 frozen mangos
1/2 cup of sliced almonds
1/4 cup of cacao nibs
1/4 cup of pistachio nuts – shells removed
Method
1. Place the frozen bananas and frozen mango through the Yonana.
2. Sprinkle with almonds, cacao nibs and pistachio nuts. I separated the mango and the banana but they taste delicious mixed together.
Enjoy! J&L xx
